I’ll get to that pretty thing there on the left in a moment, but before I do... If the Downtown Oshkosh Farmer’s Market is going to be part of your Saturday, stop by and say hello. Ron Akin and I will have a table where we’ll be hawking our book, The Breweries of Oshkosh, and talking to anyone willing to listen to us babble about beer, brewing and their history in our fine city.
Speaking of the weekend, you may want to include THIS in your plans. There's three of them at Festival.
Speaking of the weekend, you may want to include THIS in your plans. There's three of them at Festival.
Now about that beer. It’s New Holland’s Farmhouse Hatter, a Belgian IPA and it’s on tap right now at Dublin’s. I had one yesterday and loved it. And, as a rule, I find Belgian IPAs disgusting. This one isn’t. It’s beautifully integrated with plenty of everything and not too much of anything. It brings a wealth of flavor, for such a mild beer (5% ABV). HERE’s what the geeks at Rate Beer are saying. Disregard the haters; they’re wrong.
One last thing: Over on the lower left, you’ll see the What's Brewing header. I’ll try to keep this updated on a timely basis. If you have anything you’d like to share or have added, drop it in the comments section of this post or send an email. This fall’s drinking is looking good!