It’s Firkin time! With the crack of the mallet, Gardina's Wine Bar and Cafe transforms again into Gardina's Beer Bar. Tonight (Tuesday, September 17) at 6 p.m. they’ll be hammering the tap into a cask of O’so Sweet Lady Stout. This is a one-off cask of milk stout brewed with English malts and lactose that was matured on vanilla beans and cocoa nibs. It’s 6.7% ABV and the the only cask of its kind that O’so produced; meaning this will be your one shot at getting a taste of it. It all kicks off at 6 p.m. and the beer will flow until the cask runs dry. At last months firkin bash, the beer was finished in under two hours, so arriving on time would probably be a good idea.
Here's a jittery, little video taken at last month's Gardina's Firkin tapping on August 20, 2013. That's Shawn O'Marro doing the honors.
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