Tuesday, September 17, 2013

Firkin Tapping Tonight at Gardina's

It’s Firkin time! With the crack of the mallet, Gardina's Wine Bar and Cafe transforms again into Gardina's Beer Bar. Tonight (Tuesday, September 17) at 6 p.m. they’ll be hammering the tap into a cask of O’so Sweet Lady Stout. This is a one-off cask of milk stout brewed with English malts and lactose that was matured on vanilla beans and cocoa nibs. It’s 6.7% ABV and the the only cask of its kind that O’so produced; meaning this will be your one shot at getting a taste of it. It all kicks off at 6 p.m. and the beer will flow until the cask runs dry. At last months firkin bash, the beer was finished in under two hours, so arriving on time would probably be a good idea.

Here's a jittery, little video taken at last month's Gardina's Firkin tapping on August 20, 2013. That's Shawn O'Marro doing the honors.

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