Friday, February 5, 2010
Pucker-Up To A Sour Brown Ale At O’Marro’s
La Folie is a sour brown ale, conditioned in French Oak barrels for at least a year before bottling. If you’re the sort of person who likes malt vinegar on their French fries and you’ve yet to experience sour beer, this would be a great one to start with.
It’s a rare style for our area. In fact, I can’t think of another sour beer being served in Oshkosh. Considering that New Belgium bottles just a single batch of this a year, you might want to get on it before it disappears.
Posted by Lee at 9:33 AM